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Halloween Spider Cheese Ball

This Halloween Spider Cheese Ball is a creamy, cheesy mixture shaped into a round spider, with crunchy pretzel legs attached to mimic a creepy arachnid. The cheese ball is decorated with additional herbs and spices, creating a playful, textured centerpiece that combines smooth, soft cheese with crispy legs for a fun and flavorful appetizer.
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 8
Course: Main Course
Cuisine: Halloween
Calories: 150
Ingredients Equipment Method

Ingredients
  

  • 8 oz cream cheese, softened not cold from the fridge, to make mixing easier
  • 1 cup shredded cheddar cheese
  • 2 cloves garlic, minced
  • 1 teaspoon dried herbs (thyme or rosemary) optional, for flavor and decoration
  • to taste paprika for color and flavor
  • 20 pretzels pretzel rods or knots to be used as spider legs
  • Additional herbs fresh thyme or rosemary for garnish and aroma

Equipment

  • Mixing bowl
  • Spatula

Method
 

  1. Combine the softened cream cheese and shredded cheddar in a mixing bowl, stirring with a spatula until smooth and well incorporated.
  2. Add the minced garlic and herbs, then mix again until fragrant and evenly distributed throughout the cheese mixture.
  3. Sprinkle a tiny bit of paprika over the mixture for a light orange tint, then fold it in gently to incorporate the color.
  4. Shape the cheese mixture into a round ball and place it on a serving plate. Chill in the refrigerator for about 10 minutes to help it firm up.
  5. Once chilled, take the cheese ball out of the fridge, and to assemble the spider, insert pretzel rods into the sides of the cheese ball to resemble legs. Use a dab of extra cheese or cream cheese as glue if any legs need extra support.
  6. Arrange the pretzel legs evenly around the cheese ball, pressing gently so they stay secure.
  7. Add a few sprigs of fresh thyme or rosemary on top for a creepy, festive look and fresh aroma.
  8. Optional: sprinkle additional paprika or herbs over the top for more color and flavor.
  9. Serve the Halloween Spider Cheese Ball chilled with plenty of chips, crackers, or veggie sticks around for grabbing.